Know more

A bioeconomy that harnesses the potential of biotechnologies and economic and social sciences to reduce waste, produce food responsibly, and replace petro-sourced materials with bio-based solutions is an approach that we must consider and implement for "the city," which is both a generator of carbon emissions and a significant source of bioresources. Wasted food, water treatment, landfills, and supply chains all require us to seek and find solutions to meet the needs of a growing urban and peri-urban system while simultaneously preserving our natural resources.